Mouse Retnla Recombinant Protein Product Attributes
Product Type: Recombinant Protein
Recombinant Retnla based upon sequence from: Mouse
Host: QP5432 protein expressed in E. coli.
Tag: Untagged
Recommended Applications: Immunogen, Protein Standard, Other Cell Biology Applications
Application Notes: Please contact us for application specific information for QP5432.
Bioactivity Data: Untested
Monomer or Dimer: Monomer
Amino Acid Sequence: MDETIEIIVE NKVKELLANP ANYPSTVTKT LSCTSVKTMN RWASCPAGMT ATGCACGFAC GSWEIQSGDT CNCLCLLVDW TTARCCQLS
Purity: Greater than 95% as determined by SDS-PAGE.
Reconstitution Instructions:
Concentration of Mouse Retnla Protein: Lyophilized. Concentration determined by reconstitution volume.
Endotoxin Levels: Less than or equal to 1.00 EUs/ug as determined by the LAL method.
Buffer: 10 mM sodium phosphate, pH 7.5
Storage Conditions: Store at -20C to -80C lyophilized. Guaranteed for 1 year at -80C reconstituted and 3 months at 4C reconstituted.
Recombinant Mouse Retnla Protein General Information | |
---|---|
Alternate Names | |
HIMF, Xcp2, Fizz1, RELMa, Fizz-1, RELMalpha, RELM-alpha, 1810019L16Rik | |
Curated Database and Bioinformatic Data | |
Gene Symbol | Retnla |
Entrez Gene ID | 57262 |
RefSeq Protein Accession(s) | NP_065255.2 |
RefSeq mRNA Accession(s) | NM_020509.3 |
UniProt ID(s) | Q9EP95 |
UniGene ID(s) | Mm.441868 |
KEGG Gene ID(s) | mmu:57262 |
General Description of Recombinant Mouse Retnla Protein . | |
Resistin-like molecule-alpha (RELM-?) is a member of the RELM family of secreted proteins containing conserved C-terminus cysteines. The RELM family consists of Resistin (FIZZ3), RELM-? (FIZZ1), RELM-? (FIZZ2), and RELM-? (FIZZ4). RELM-? and Resistin are secreted by adipocytes, unlike Relm-? which is secreted by gastrointestinal epithelial cells, and RELM-? which is expressed by peripheal blood granulocytes and bone marrow cells. |
Limitations and Performance Guarantee
This is a life science research product (for Research Use Only). This product is guaranteed to work for a period of two years when stored at -70C or colder, and one year when aliquoted and stored at -20C.
There are no reviews yet.