Human BAG1 Recombinant Protein Product Attributes
Product Type: Recombinant Protein
Recombinant BAG1 based upon sequence from Human
Host: QP11124 protein expressed in E. Coli.
Available Tags: Untagged
Protein Construction: A cDNA sequence encoding the sequence of BAG1 was constructred and used to recombinantly synthesize the protein.
Recommended Applications: See Application Notes
Application Notes: Please contact us for application specific information for QP11124.
Bioactivity Data: Untested
Amino Acid Sequence: MNRSQEVTRD EESTRSEEVT REEMAAAGLT VTVTHSNEKH DLHVTSQQGS SEPVVQDLAQ VVEEVIGVPQ SFQKLIFKGK SLKEMETPLS ALGIQDGCRV MLIGKKNSPQ EEVELKKLKH LEKSVEKIAD QLEELNKELT GIQQGFLPKD LQAEALCKLD RRVKATIEQF MKILEEIDTL ILPENFKDSR LKRKGLVKKV QAFLAECDTV EQNICQETER LQSTNFALAE
Purity: Greater than 90% as determined by SDS-PAGE.
Reconstitution Instructions: |||
Endotoxin Levels: Not Determined. Testing recommended prior to use in cell culture and can be performed upon request.
Buffer: BAG1 Human solution containing 20mM Tris-HCl pH 7.5, 0.1M NaCl and 10% glycerol.
Storage Conditions: Store at 4°C if entire vial will be used within 2-4 weeks. Store, frozen at -20°C for longer periods of time. For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA). Avoid multiple freeze-thaw cycles.
Physical Appearance: Sterile filtered colorless solution.
Recombinant Human BAG1 General Information | |
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Alternate Names | |
BAG-1, Bcl-2-associated athanogene 1, RAP46, Bcl-2-binding protein, HAP. | |
Molecular Weight | |
25.9 kDa | |
Curated Database and Bioinformatic Data | |
UniProt ID(s) | Q99933 |
General Description of Recombinant Human BAG1. | |
Human BAG1 produced in E. Coli is a single, non-glycosylated, polypeptide chain containing 230 amino acids (1-230 AA ) and having a molecular mass of 25.9 kDa. BAG1 protein is purified by standard chromatography. |
Limitations and Performance Guarantee
enQuire Bio’s products are furnished for LABORATORY RESEARCH USE ONLY. They may not be used as drugs, agricultural or pesticidal products, food additives or household chemicals. This product is guaranteed to work for a period of two years when stored at -70C or colder, and one year when aliquoted and stored at -20C.
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