Recombinant Chicken Vitellogenin-1 Protein

$ 328.00$ 2,768.00

SKU: QP6991
Species: Chicken
Applications: Immunogen, Protein Standard, Cell culture, or Other Cell Biology Applications.
Available Tags: His
Host: E. coli
Purity: Greater than 90% as determined by SDS-PAGE.
Length (Amino Acids): 610

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Chicken Vitellogenin-1 Recombinant Protein Product Attributes

Product Type: Recombinant Protein
Recombinant Vitellogenin-1 based upon sequence from: Chicken
Host: QP6991 protein expressed in E. coli.
Tag: His
Protein Construction: A DNA sequence encoding the Gallus gallus (Chicken) Vitellogenin-1, was expressed in the hosts and tags indicated. Please select your host/tag option, above.
Recommended Applications: Immunogen, Protein Standard, Cell culture, or Other Cell Biology Applications.
Application Notes: Please contact us for application specific information for QP6991.
Bioactivity Data: Untested
Full Length? Full Length
Expression Region: Phe24 – Phe633
Amino Acid Sequence: FGENKVYTYN YESILFSGIP EKGLARTGIR IRSEVEISGI GPKLCLIRIH SIEAAEYNGI WPTSSFSRSL KLTQALTGQL SIPIKFEYSN GHVGNLMAPD SVSDDGLNIY RGILNILELS LKKMQHSYSI QEAGIGGICN TTYAIQENKK ANLVDVTKSK DLNSCEEKVQ VVTGSAYTQP CQTCQQRNKN SRATATYNYK IKYTHNEAVI TQAEVEEVHQ FTPFHEITGG NAIVEARQKL ALIEVQKQVA EVPPKEFQKR GSLQYQFGSE LLQLPVHLFK IKDVERQIEE RLQDLVETTY EQLPSDAPAK ALKLMHLLRA ANEENYESVW KQFSSRPAYR RYLLDLLPAA ASHRSLRFLR HKMERQELTN WEIAQTVLVA LHSSSPTQEV MEEATLIVKK HCPRSSSVLR KVCLLSYASL CHKRCSSPYS CSECLQVFHV FAGEALGKSN IEEVLLALKA LGNVGHPASI KHIKKFLPGY AAGASELPLK VHETAVMALK SIGMRDPQMV QAITLEIFLN HKIHPRIRML AAVVLLETKP GLPILMILVD AVLKEPSMQV ASFIYSHLRA LGRSTAPDLQ MMASACRMAV RALSPKFDRS GYQFSKVFRF
Purity: Greater than 90% as determined by SDS-PAGE.
Reconstitution Instructions:
Concentration of Chicken Vitellogenin-1 Protein:
Endotoxin Levels: Not determined.
Buffer: Tris-based buffer, 50% glycerol
Storage Conditions: Store at -20C to -80C.

Limitations and Performance Guarantee

This is a life science research product (for Research Use Only). This product is guaranteed to work for a period of two years when stored at -70C or colder, and one year when aliquoted and stored at -20C.
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Recombinant Chicken Vitellogenin-1 Protein

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