PDF DatasheetHuman Sialic acid-binding Ig-like lectin 15 Recombinant Protein Product Attributes
Product Type: Recombinant Protein
Recombinant Sialic acid-binding Ig-like lectin 15 based upon sequence from: Human
Host: QP7774 protein expressed in E.coli, Mammal..
Tag: His-SUMO
Protein Construction: A DNA sequence encoding the Homo sapiens (Human) Sialic acid-binding Ig-like lectin 15, was expressed in the hosts and tags indicated. Please select your host/tag option, above.
Application Notes: Please contact us for application specific information for QP7774.
Bioactivity Data: Untested
Full Length? Extracellular Domain
Expression Region: Phe20 – Thr263
Amino Acid Sequence: FVRTKIDTTE NLLNTEVHSS PAQRWSMQVP PEVSAEAGDA AVLPCTFTHP HRHYDGPLTA IWRAGEPYAG PQVFRCAAAR GSELCQTALS LHGRFRLLGN PRRNDLSLRV ERLALADDRR YFCRVEFAGD VHDRYESRHG VRLHVTAAPR IVNISVLPSP AHAFRALCTA EGEPPPALAW SGPALGNSLA AVRSPREGHG HLVTAELPAL THDGRYTCTA ANSLGRSEAS VYLFRFHGAS GAST
Purity: Greater than 90% as determined by SDS-PAGE.
Reconstitution Instructions:
Concentration of Human Sialic acid-binding Ig-like lectin 15 Protein:
Endotoxin Levels: Not determined.
Buffer: Tris-based buffer, 50% glycerol
Storage Conditions: Store at -20C to -80C.
| Recombinant Human Sialic acid-binding Ig-like lectin 15 Protein General Information | |
|---|---|
| Alternate Names | |
| CD33L3; SIGLEC-15; HsT1361 | |
| Curated Database and Bioinformatic Data | |
| Gene Symbol | SIGLEC15 |
| Entrez Gene ID | 284266 |
| Ensemble Gene ID | ENSG00000197046 |
| RefSeq Protein Accession(s) | NP_998767.1 |
| RefSeq mRNA Accession(s) | NM_213602.2 |
| UniProt ID(s) | Q6ZMC9 |
| UniGene ID(s) | Hs.287692 |
| HGNC ID(s) | HGNC:27596 |
| COSMIC ID Link(s) | SIGLEC15 |
| KEGG Gene ID(s) | hsa:284266 |
| PharmGKB ID(s) | PA162403350 |
| General Description of Recombinant Human Sialic acid-binding Ig-like lectin 15 Protein. | |
| Binds sialylated glycoproteins. | |
Limitations and Performance Guarantee
This is a life science research product (for Research Use Only). This product is guaranteed to work for a period of two years when stored at -70C or colder, and one year when aliquoted and stored at -20C.
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