PDF DatasheetHuman COMM domain-containing protein 4 Recombinant Protein Product Attributes
Product Type: Recombinant Protein
Recombinant COMM domain-containing protein 4 based upon sequence from: Human
Host: QP8487 protein expressed in E. coli.
Tag: GST
Protein Construction: A DNA sequence encoding the Homo sapiens (Human) COMM domain-containing protein 4, was expressed in the hosts and tags indicated. Please select your host/tag option, above.
Application Notes: Please contact us for application specific information for QP8487.
Bioactivity Data: Untested
Full Length? Partial (see sequence information for more details).
Expression Region: Met1 – Met195
Amino Acid Sequence: MRFRFCGDLD CPDWVLAEIS TLAKMSSVKL RLLCSQVLKE LLGQGIDYEK ILKLTADAKF ESGDVKATVA VLSFILSSAA KHSVDGESLS SELQQLGLPK EHAASLCRCY EEKQSPLQKH LRVCSLRMNR LAGVGWRVDY TLSSSLLQSV EEPMVHLRLE VAAAPGTPAQ PVAMSLSADK FQVLLAELKQ AQTLM
Purity: Greater than 90% as determined by SDS-PAGE.
Reconstitution Instructions:
Concentration of Human COMM domain-containing protein 4 Protein:
Endotoxin Levels: Not determined.
Buffer: Tris-based buffer, 50% glycerol
Storage Conditions: Store at -20C to -80C.
| Recombinant Human COMM domain-containing protein 4 Protein General Information | |
|---|---|
| Curated Database and Bioinformatic Data | |
| Gene Symbol | COMMD4 |
| Entrez Gene ID | 54939 |
| Ensemble Gene ID | ENSG00000140365 |
| RefSeq Protein Accession(s) | NP_001271306.1 |
| RefSeq mRNA Accession(s) | NM_001284377.1, NM_001284378.1, NM_017828.4 |
| UniProt ID(s) | Q9H0A8 |
| UniGene ID(s) | Hs.351327 |
| HGNC ID(s) | HGNC:26027 |
| COSMIC ID Link(s) | COMMD4 |
| KEGG Gene ID(s) | hsa:54939 |
| PharmGKB ID(s) | PA134993083 |
| General Description of Recombinant Human COMM domain-containing protein 4 Protein. | |
| May modulate activity of cullin-RING E3 ubiquitin ligase (CRL) complexes . Down-regulates activation of NF-kappa-B. | |
Limitations and Performance Guarantee
This is a life science research product (for Research Use Only). This product is guaranteed to work for a period of two years when stored at -70C or colder, and one year when aliquoted and stored at -20C.
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